master

Our margaritas are made with freshly squeezed lime juice and served on the rocks.

hbisthebest

Margaritas for a Crowd

sugar

water

Lime wedges

Coarse salt or sea salt

freshly squeezed lime juice

tequila, preferably premium

triple sec, or Grand Marnier

Cracked ice cubes

Step 1
                                    
                                  
                                
                                  
                                    
                                      Make simple syrup: Bring sugar and water to a boil in a small saucepan. Simmer, stirring, until sugar has dissolved. Remove from heat; let cool. Refrigerate until ready to use.
                                    
                                  
                                    
                                      
                                    
                                  Advertisement

Step 2
                                    
                                  
                                
                                  
                                    
                                      Rub rims of glasses with a lime wedge; dip rims in a dish of salt.

Step 3
                                    
                                  
                                
                                  
                                    
                                      In a large pitcher, combine lime juice, tequila, and triple sec or Grand Marnier. Add chilled sugar syrup, and stir to combine. Add ice cubes, and serve in prepared glasses.