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These easy vegan breakfast tacos are made with roasted potatoes and tofu scramble. Add your favorite toppings like mushrooms, vegan cheese, and salsa!

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Easy Vegan Breakfast Tacos

medium red potatoes peeled and cubed

garlic powder

thyme

sage

paprika

pinch of cayenne

salt to preference

batch tofu scramble

tempeh sausage crumbles

tomatoes

vegan sour cream

vegan nacho cheese

salsa

oven

Toss the prepped potatoes with the seasoning (garlic, thyme, sage, paprika, cayenne, and salt.)

Spread the potatoes out evenly on a baking sheet lined with parchment paper or a silicone baking mat.

In the meantime, prep anything else you want in your tacos. I love a simple taco with potatoes, tofu scramble, vegan sour cream, and sometimes a little vegan cheese. The tempeh sausage crumbles linked to in the ingredients list are also tasty.