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Quorn Pieces, Lemon and Chilli Linguine

packet frozen Quorn Pieces

dried linguine or spaghetti

olive oil

lemon zest and juice

large garlic clove finely chopped

red chilli, finely chopped (reserve some for garnish)

Freshly grounded black pepper

fresh basil finely shredded

whipping cream

Cook the linguine as per the pack instructions

Meanwhile heat 1tbsp of oil in a frying pan, add the Quorn Pieces, pour over the lemon juice and fry for 5-6 minutes stirring frequently

Add the garlic and red chilli and fry for a further 3 minutes, stirring frequently

Drain the linguine, stir through the remaining 1tbsp of olive oil and add to the pan with the Quorn Pieces. Add the lemon zest, cream (optional) and season well with black pepper.

Stir through the basil and serve with freshly sliced chilli and a sprig of basil