Original Nestlé Toll House Chocolate Chip Cookies
Ethan MickOriginal Nestlé Toll House Chocolate Chip Cookies
Ethan MickViewing a specific version of this recipe
Show Master VersionUpdate flour needed to include no nut substitute, and more, for Mom.
Authored by Ethan Mick
4 dozen cookies
Oven: 375ºF
Ingredients
- 3 c all-purpose flour
- 1 tsp baking soda
- 1 tsp salt
- 1 c (2 sticks) butter, softened
- 3/4 c granulated sugar
- 3/4 c packed brown sugar
- 1 tsp vanilla extract
- 2 large eggs
- 2 c (12-oz. pkg.) NESTLÉ TOLL HOUSE Semi-Sweet Chocolate Morsels
Instructions
1
Preheat oven to 375°F
2
In a small bowl, combine flour, baking soda and salt
3
In a large mixing bowl, beat butter, granulated sugar, brown sugar and vanilla extract until creamy
4
Add eggs, one at a time, beating well after each addition
5
Beat in flour mixture gradually
6
Stir in morsels
7
Drop onto ungreased baking sheets by rounded tablespoon
8
Bake for 9 minutes or until golden brown. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely. Later batches will only take around 7 minutes to cook.