Ingredients

• 4 c thinly sliced potatoes
• 3 tbsp butter
• 3 tbsp flour
• 1 1⁄2 cups milk
• 1 tsp salt
• 1 dash cayenne pepper
• 1 c grated sharp cheddar cheese
• 1 ⁄2 cup grated cheese to sprinkle on top
• paprika

Instructions