Ingredients
- 1/2 c natural almond butter
- 1/2 c vanilla whey protein powder — about 2 scoops—use plant-based protein powder to make dairy free
- 1/3 c coconut flour* — plus 1-2 tablespoons additional as needed
- 1 1/2 tbsp honey — or pure maple syrup
- 1 tsp pure vanilla extract
- 1/4 tsp cinnamon
- 2 -4 tablespoons Almond Breeze Unsweetened Vanilla Almondmilk
- 2 tbsp dark chocolate chips — dairy free if needed
Instructions
1
In a large bowl, stir together the almond butter, protein powder, 1/3 cup coconut flour, honey, vanilla extract, cinnamon, and 2 tablespoons almondmilk. Stir until the mixture forms a dough that is soft enough to roll into balls, but not overly sticky. Add additional coconut flour or almondmilk as needed to make the mixture more or less dry. Stir in the chocolate chips.
2
Roll into 12 balls. Enjoy immediately or store in the refrigerator for later.