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Get Sunny's German Chocolate Cake Cookies Recipe from Food Network

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Sunny's German Chocolate Cake Cookies

sticks butter

light brown sugar

granulated sugar

vanilla extract

large eggs

all-purpose flour

unsweetened cocoa

baking soda

Pinch salt

semisweet chocolate chips

shredded sweetened coconut

chopped pecans

oven

Preheat the oven to 375 degrees F. Line baking sheets with parchment paper.

In a stand mixer or large bowl using a hand mixer, blend the butter, both sugars, vanilla and eggs. In a medium bowl, stir together the flour, cocoa, baking soda and salt. Gradually add the flour mixture into the butter mixture and blend until combined. Stir in the chocolate chips, coconut and pecans.

Drop the dough by tablespoonfuls onto the prepared baking sheets, 12 cookies per sheet, and bake 8 to 10 minutes. Cool on a baking rack.